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Blackwood's Edinburgh Magazine - Volume 62, No. 384, October 1847

by Various

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Blackwood's Edinburgh Magazine, a periodical published in the mid-19th century, features a diverse collection of literary essays, stories, and commentary. The October 1847 issue, Volume 62, No. 384, includes contributions from various authors, with discussions on contemporary cultural and philosophical topics. It contains notable references to foreign literature, including an analysis of Hans Christian Andersen’s works, reflecting the period's interest in international authors and ideas. The magazine serves as a platform for both fiction and critical discourse, illustrating the intellectual climate of Victorian Britain and its engagement with European literary figures. Its content provides insight into mid-19th-century social and cultural issues, as well as the literary tastes and debates of the era.

The publication is representative of periodical literature from the Victorian period, combining fiction, essays, and commentary in a single volume that addresses both literary and societal themes of the time.

From the opening pages

If our readers have perchance stumbled upon a novel called "The Improvisatore" by one Hans Christian Andersen , a Dane by birth, they have probably regarded it in the light merely of a foreign importation to assist in supplying the enormous annual consumption of our circulating libraries, which devour books as fast as our mills do raw cotton;—with some difference, perhaps, in the result, for the material can rarely be said to be worked up into any thing like substantial raiment for body or mind, but seems to disappear altogether in the process. As the demand, here, exceeds all ordinary means of supply, they may have been glad to see that our trade with the North is likely to be beneficial to us, in this our intellectual need. Its books may not be so durable as its timber, nor so substantial as its oxen, but then they are articles of faster growth, and of easier transportation. To free-trade in these productions of the literary soil, not the most jealous protectionist will object; and they have, perhaps, been amused to observe how the mere circumstance of a foreign origin has given a cheap repute, and the essential charm of novelty, to materials which in themselves were neither good nor rare. The popular prejudice deals very differently with foreign oxen and foreign books; for, whereas an Englishman has great difficulty in believing that good beef can possibly be produced from any pastures but his own, and the outlandish beast is always looked upon with more or less suspicion, he has, on the contrary, a highly liberal prejudice in favour of the book from foreign parts; and nonsense of many kinds, and the most tasteless extravagancies, are allowed to pass unchallenged and unreproved, by the aid of a German, or French, or Danish title-page. Nay, the eye is sometimes tasked to discover extraordinary beauty, where there is nothing but extraordinary blemish. Where the shrewd translator had veiled some absurdity or rashness of his author, the more profound reader has been known to detect a meaning and a charm, which "the English language had failed adequately to convey;" and he has, perhaps, shown a sovereign contempt for "the bungling translator," at the very time when that discreet workman had most displayed his skill and judgment. The idea has sometimes occurred to us—Suppose one of these foreign books were suddenly proved to be of genuine…

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